Rolled edges. The tart ring leaves the pastry in contact with heat for perfect baking and you can make pies with straight edges.
196081
13 Items
Data sheet
Certifications, Standards, Procedures | Food Contact |
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Diameter | 8 cm |
Height | 2 cm |
Environmental label | not applicable |
Shape | round |
Main strength 1 | The pastry base is in contact with heat. |
Main strength 2 | The edges of the pie are straight. |
Main strength 3 | Quick and easy unmoulding. |
Main material | stainless steel |
Terms of use | dishwasher safe |
Weight | 26 g |
With non-stick coating ? | Without release liner |
Specific References
EAN13 | 3660020018163 |
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