Molybdenum stainless steel blade for high cutting performance. Stainless steel handle and sleeve for optimal grip. Assured hygiene and easy maintenance.
50685
5 Items
Data sheet
Certifications, Standards, Procedures | Food Contact |
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Environmental label | not applicable |
Main strength 1 | High cutting resistance |
Main strength 2 | Japanese design. |
Main strength 3 | Easy maintenance. |
Main strength 4 | Nice presentation on table as a meat knife. |
Main material | stainless steel |
Range | FUSHI |
Sales argument | Customizable |
Detail of secondary materials | molybdenum |
Secondary materials | steel |
Weight | 110 g |
Length of knife | 11 cm |
Blade material | steel |
Sleeve material | stainless steel |
Type of blade | plain coloured |
Ferrule | Without ferrule |
Flexible blade ? | Rigid blade |
Specific References
EAN13 | 3660020001431 |
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